How to brew
- Tear the top of the bag and open the paper hangers.
- Hang the bag on the rim of your cup.
- Pour about 30 g of water at 92–94 °C to bloom, wait 30 seconds.
- Slowly pour in stages until you reach 180–200 ml, then remove the bag.
Ethiopia Chelbesa Drip
Ethiopia Chelbesa Drip
Precio habitual
€2,00 EUR
Precio habitual
Precio de oferta
€2,00 EUR
Impuestos incluidos.
Los gastos de envío se calculan en la pantalla de pago.
Ethiopia Chelbesa in a single-serve drip bag: 14 g of freshly ground specialty coffee, ready to brew in any cup — at home, at work or while travelling. No grinder or brewer needed.
Ethiopia Chelbesa is a washed coffee from Yirgacheffe, one of Ethiopia's most celebrated coffee regions.
- Tasting notes: Apricot Jam, Earl Grey, Orange Blossom
- Origin: Ethiopia
- Region: Yirgacheffe
- Farm / Producer: Ephtah
- Variety: 74110, 74112
- Process: Washed
- Elevation: 2150-2200 m.a.s.l.
- Cupping score: 87
Single-origin specialty Arabica, roasted by Wave Coffee Roasters in Portugal.
Cantidad
No se pudo cargar la disponibilidad de retiro
How to brew
- Tear the top of the bag and open the paper hangers.
- Hang the bag on the rim of your cup.
- Pour about 30 g of water at 92–94 °C to bloom, wait 30 seconds.
- Slowly pour in stages until you reach 180–200 ml, then remove the bag.
